- Salmon fillet.
- Minced garlic.
- 2 TBS Honey.
- 1.5 tsp Apple cider vinegar or lemon juice.
- Salt and pepper.
Season salmon with salt and pepper. Add minced garlic, apple cider and honey. Cook either on stove top in pan or in the oven at 350 degrees F for 15-20 min. Serve over brown rice or mixed roasted veggies.
